請按照以下提示，用英文介紹如何製作不少於80的番茄蛋面

如果有西紅柿炒雞蛋面的英文介紹，這真的有點難，因為我不是英語專業的。

Step:

1, Two tomato slices, a suitable amount of pepper washed dice, letinous edodes dice, two eggs, salt, a piece of old ginger chopped;

2, Put oil into the pot and heat the egg into the fried egg;

3, Use the heated oil to saute onion and stir to fry the water will be poured into the tomato egg flower and fry for a while (if you think it is too sour tomato flavor, you can add a little sugar, but only a little bit) ;

4, Add water to cook tasty. It probably can be boiled for five minutes. then put it into the bowl, add salt (salt more), soy sauce, pepper powder, and sesame oil(These can be chosen by yourself);

5, Use another pot of water to cook the noddles，and then put it into the bowel with tomota soup. You can sprinkle with coriander.

雙語。

Tomato And Egg Noodles :

1 tomato, 2 eggs,150g noodles,Seasonings for Tomato And Egg Noodles:

15ml peanut oil, 20g garlic, 2 slices ginger, 3 green onions, 5g salt

Step by step to cook Tomato And Egg Noodles:

1. Wash and peel the tomato, cut it into small pieces.

2. Stir the eggs and then fry 2 minutes in a pan.

3. Add the seasonings and tomato pieces into the pan, stir-fry them with eggs for about 3 minutes.

4. Cooked noodles, then doused with tomato and eggs, blend 2-3.

A broken yolk, edges browned to a crisp, covered with grease and sludge from the wok – in what universe would this be the correct way to cook an egg? But it’s one of the best things I’ve ever tasted on top of a bowl of tomato egg noodles or added to an order of bedspread noodles.

.用不少於30個單詞用英文介紹番茄蛋面的食譜。

Prepare ingredients:

two eggs, two tomatoes, Onions, salt, monosodium glutamate right amount of oil water

Ingredients:

tomatoes wash, go to, the cutting;

The onion piace thenminto;

Cutting the eggs into the bowl, add a small amount of salt and water, then stir well

Practice:

pour the right amount of oil in the pan, heat oil, etc, pour egg liquid, such as chopped egg liquid after solidification molding with a shovel, remove and reserve;

Pan. Pour the right amount of oil, pour tomato stirring;

Wait until the tomatoes scrambled eggs, chopped green onion juice after join prepared stir a few times;

Add salt, gourmet powder, sauce, saute two times to make it taste even after filled out.

您好，您的問題不完整，請上傳“以下提示”中包含的內容。

看到沒有提示題目，就簡單介紹一下西紅柿雞蛋的製作方法，不過以後還是要自己做功課，不要來網上抄襲了。

To make tomato fried eggs, first you have to wash and slice the tomatoes. After you put the pan on the stove and turn up the heat, simply put oil in the pan and beat the egg untill it's mix. Pour the egg into the pan and sprinkle some salt too.

When the egg is solidified take it out and start frying the tomatoes, after you see some juice put the eggs back in the pan, and cut up some chives if you want. Taste a bit for the flavor and the dish is ready. Always remember to turn off the stove and plate nicely, enjoy the meal!